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Cakes and buns for sale, café Erik Larsgården, a summer day in 2024.
Utbudet av klassiska kakor och bullar i caféet, Erik Larsgården, en sommardag 2024.
Photo: Jenny Högström Berntson
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Swedish Fika: Destination Branding through Intangible Cultural Heritage

Research
Sustainability and environment
Culture and languages
Society and economy

Hybrid seminar.

Seminar
Date
26 Feb 2025
Time
12:00 - 13:00
Location
Handelshögskolan, conference room J2

Good to know
Do you want to participate via Zoom? Please contact maria.persson@archaeology.gu.se
Organizer
Centre for Tourism in collaboration with #matarv, Centre for Critical Heritage Studies, UGOT

Welcome to this hybrid seminar where Mia Larson, professor at Karlstad University, present her research on Swedish fika.

#fikaculture #swedishfika #brandig #tourism

Abstract and bio

Swedish Fika: Digital Destination Branding through Intangible Cultural Heritage

Fika, a deeply rooted socio-cultural practice in Sweden, presents unique opportunities for destination marketing by incorporating its intangible cultural heritage (ICH) elements. ICH represents immaterial values, expressions, and practices linked to traditions and legacy, crucial for creating meaning in tangible assets. Previous literature highlights the superficial representation of culture in destination branding, often focusing on tangible elements like landmarks. However, fika's intangible nature requires careful "packaging" to avoid oversimplification and maintain its multifaceted cultural essence. As fika gains global recognition, incorporating its complexity into branding efforts is essential to represent Swedish culture authentically. This presentation examines how fika, the Swedish tradition of socialised breaks including coffee/tea and pastries, with its rich cultural and symbolic value, is leveraged to strengthen destination branding efforts.

Mia Larson is a professor in marketing at the Service Research Center (CTF), Karlstad University. She has a background from Gothenburg and Lund Universities and holds a well-recognised publication record related to research on services, destinations, tourism, events, and culture. Network collaboration, innovation, and branding are central in her research – often in connection to digital media.