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Anna Post
Senior Lecturer
Department of Food and Nutrition and Sport ScienceAbout Anna Post
Anna Post has a PhD in human ecology and is senior lecturer in food and nutrition at the department of food and nutrition, and sport science.
Research interest: Sustainable food consumption, Sustainable and healthy meals, Private and public meals, meal development, sustainable meal development, online grocery shopping, domestic life and every day practices, meal and food habits, longitudinal research methodology, ethnography, sociology of food and meals, qualitative research methods, theory of practice, human ecology
Anna is connected to following research projects:
Innovative solution strategies for grocery shopping (Sv. Innovativa inköpsstrategier för hushållen - livsmedelshandel via internet). Financed by Centre for Retailing. 2015-2017.
The Paths to Rio Study. (Schubring, A., Barker-Ruchti, N., Pettersson, S. & Post, A.) 2015-2019
The new Food scape: Older consumers’ entrance to the digital food market. (sv. Det nya matlandskapet: Äldre konsumenters inträde på den digitaliserade matmarknaden). (Holmberg, U., Hansson, L. & Post, A.). Financed by Handelsrådet. 2018-2020. This project is led by the Centre for consumer research at School of business, economics and law.
New solutions for meal development – combining climate, health and equality perspectives in public and private meals. (Post, A. & Sjöberg, A.).
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Food choice, activity level, and carbon footprint: exploring potential for sustainable food consumption practices in young
adults
Mari Wollmar, Anna Post, Agneta Sjöberg
Frontiers in Nutrition - 2024 -
Meat substitutes in Swedish school meals: nutritional quality, ingredients, and insights from meal
planners
Josephine Pettersson, Anna Post, Maja Elf, Mari Wollmar, Agneta Sjöberg
International Journal of Food Sciences and Nutrition - 2024 -
Balancing risk-taking and self-care: The ecology of athlete health behaviour during the Olympic qualification
phase
Astrid Schubring, Mathias Halltén, Natalie Barker-Ruchti, Anna Post
International Review for the Sociology of Sport - 2023 -
Inequality regarding the climate impact of food - A comparative study between consumers with different energy
consumption
Mari Wollmar, Anna Post, Agneta Sjöberg
The International Society of Behavioral Nutrition and Physical Activity (ISBNPA) 2023 Abstract Book - 2023 -
Swedish recreational athletes as subjects for sustainable food consumption: focus on performance and
sustainability
Mari Wollmar, Agneta Sjöberg, Anna Post
International Journal of Food Sciences and Nutrition - 2022 -
Reorganising grocery shopping practices - the case of elderly
consumers
Lena Hansson, Ulrika Holmberg, Anna Post
International Review of Retail Distribution and Consumer Research - 2022 -
COVID-19 Driven Adaptations in the Provision of School Meals in the Baltic Sea
Region
U. Ala-Karvia, R. Goralska-Walczak, E. Piirsalu, E. Filippova, R. Kazimierczak, Anna Post, V. Monakhov, M. Mikkola
Frontiers in Sustainable Food Systems - 2022 -
Scripting accessibility in online grocery shopping - the case of elderly
consumers
Lena Hansson, Ulrika Holmberg, Anna Post
NRWC2022 - 2022 -
Clean eating and the contradiction of whey protein
consumption
Mari Wollmar, Agneta Sjöberg, Anna Post
ESA RN5 – Midterm Meeting of the Research Network of Sociology of Consumption 2022 - 2022 -
Scripting accessibility in grocery shopping
practices
Ulrika Holmberg, Lena Hansson, Anna Post
ESA RN5 – Midterm Meeting of the Research Network of Sociology of Consumption 2022 - 2022 -
‘It’s a hard balance’: The ecology of athlete health behaviour in a qualification
phase
Astrid Schubring, Mathias Hultén, Natalie Barker-Ruchti, Anna Post, Stefan Pettersson
Sports in the face of the global health crisis of COVID 19. Great social challenges - 2021 -
Äldres matinköp i
förändring
-
Grocery shopping among elderly during Corona - Changing practices or temporary
disruption?
Lena Hansson, Ulrika Holmberg, Anna Post
NRWC2021 - The 7th Nordic Retail and Wholesale Conference - 2021 -
Grocery shopping among elderly during
Corona
Lena Hansson, Anna Post, Ulrika Holmberg
ESA 2021 - 15th Conference of the European Sociological Association - 2021 -
Who's purchasing the food?
Elderly, stores, home service and digital technology in
interaction
Lena Hansson, Ulrika Holmberg, Anna Post
ESA RN5 – Midterm Meeting of the Research Network of Sociology of Consumption - 2020 -
The Olympic Games: Dream-come-true or a precarious career
phase?
Astrid Schubring, Natalie Barker-Ruchti, Anna Post, Stefan Pettersson
Idrottsforum.org [Nordic sport science forum] - 2020 -
Riskfylld resa mot OS kräver rätt
stöd
Astrid Schubring, Natalie Barker-Ruchti, Stefan Pettersson, Anna Post
Svensk Idrottsforskning : Organ för Centrum för Idrottsforskning - 2020 -
An elite athlete’s storying of injuries and non-qualification for an Olympic Games: a socio-narratological case
study
Natalie Barker-Ruchti, Astrid Schubring, Anna Post, Stefan Pettersson
Qualitative Research in Sport, Exercise and Health - 2019 -
Researching health behaviour in ‘real time’: methodological insights from a prospective study on Olympic
hopefuls
Astrid Schubring, Natalie Barker-Ruchti, Anna Post, Stefan Pettersson
Methodological Innovation - 2019 -
Vem handlar maten? Äldre, butiker, hemtjänst och digital teknik i
samverkan
Lena Hansson, Ulrika Holmberg, Anna Post
Konsumtionskultur: Innebörder och praktiker. En vänbok till Helene Brembeck - 2019 -
Challenges and possibilities of prospective research in elite
sport
Astrid Schubring, Natalie Barker-Ruchti, Anna Post, Stefan Pettersson
International Sociology of Sport Association (ISSA) Book of Abstracts - 2018 -
Understanding elite sport risk behaviour from a career perspective: A prospective case study with Olympic
hopefuls
Astrid Schubring, Natalie Barker-Ruchti, Anna Post, Stefan Pettersson
Nordic Sport Science Conference, November 22–23 - 2017 -
‘It has always been my dream’: Elite athletes’ experiences of the pre-competition
phase
Astrid Schubring, Natalie Barker-Ruchti, Anna Post, Stefan Pettersson
Sport in the City – Mobility, Urbanity and Social Change. Book of Abstract EASS 2016 - 2016 -
Nordic stakeholders in catering for sustainability Chasm between ideology and
practice?
Anna Post, M. Mikkola
British Food Journal - 2012 -
Nordic stakeholders and sustainable
catering
Anna Post
2011 -
Broadening the Concept of Sustainable Development - in the Nordic Catering
Sector
Anna Post, Kerstin Bergström, Minna Mikkola
SCORE! Conference Sustainable Consumption Research Exchange Network, Brussels, Belgium - 2008 -
Food processing: barriers to, or opportunities for, organic foods in the catering
sector?
Anna Post, Helena Shanahan, Lena Jonsson
British Food Journal, - 2008 -
Hållbar utveckling i
matsystemet
Kerstin Bergström, Anna Post
Hushållsvetenskap & Co - 2007 -
Förädlingsgradens betydelse för användning av ekologiskt odlad potatis och rotfrukter i svensk
måltidsservice.
Anna Post, Kerstin Bergström, Helena Shanahan, Lena Jonsson
2004